WUNRN

http://www.wunrn.com

 

UN Human Rights Council Advisory Committee

http://www2.ohchr.org/english/bodies/hrcouncil/advisorycommittee.htm

 

Documentation of the 6th Session: http://www2.ohchr.org/english/bodies/hrcouncil/advisorycommittee/session6/documentation.htm

 

DIRECT LINK TO FULL 22-PAGE REPORT:

http://www2.ohchr.org/english/bodies/hrcouncil/advisorycommittee/docs/session6/A.HRC.AC.6.CRP.1_en.pdf

 

D. Discrimination Against Women

 

    33. The intersection between women's rights and the right to food provides a rich

          overview of a number of interrelated dimensions of discrimination against

          women related to access to land, poverty and markets, which are inextricably

          linked to access to education, employment, health care and political

          participation. On a global scale, women cultivate more than 50% of all food

          grown. Women nonetheless account for 70% of the world's hungry and are

          disproportionately affected by malnutrition, poverty and food insecurity.

          Governments are not living up to their international commitments to protect

          women from discrimination, as the gap between de jure equality and de facto

          discrimination continues to persist and resist change.

 

1. Rural Women, Access to Land, Production and Markets

 

    34. Womenj's access to control and ownership of land or property are crucial

          for the purpose of strengthening their security and livelihood. It is important

          to understand the multiple factors - laws, inheritance, marital status and

          agrarian reform policies - that impede women's access to land and the way

          these affect women by virtue of their gender at the level of individual,

          community and nation. FAO estimates that de facto female-headed

          households form around 25% of total rural households, signalling the

          multiplicity of women from single parents, widows, wives of migrant

          workers to women migrant workers. Despite representing the majority

          of the agricultural workforce and production, women are estimated to have

          access to/control 5% of land globally.

 

    35. The right to control, access and manage land is tied to a woman's right to

          exercise financial independence, earn a livelihood, and subsequently provide

          a livelihood for herself and her household. Agrarian reform policies which are

          "gender blind" continue to exclude women from entitlements to land. States

          undergoing agrarian reform or land redistribution schemes must uphold the

          equal right of women to land, regardless of marital status.

 

2. Women and Access to Education, Employment and Health Care

 

    38. Women's role in the economy has often been underestimated and their work

          in agriculture has long been invisible. While policymakers have targeted

          population, health and nutrition programmes to women in their reproductive

          roles, they have neglected women as productive agents.

 

    39. Rural women have the world's lowest levels of schooling and the highest rates

         of illiteracy in all developing regions; twice as many women suffer from 

         malnutrition as men, and girls are twice as likely to die from malnutrition as

         boys..............